Our Wines
Our Wines & beer

At Three Fox, we believe in ever evolving education and experimentation that allow for us to highlight the most true expression of the grapes. Our production is focused on small batches (most wines are less than 100 cases with some as low as 20) which allows for us to learn, grow, and adapt with current research and industry trends. This includes varying all aspects of the process; from new methods of production and fermentation, to barrel selection, to yeasts, and aging durations, that allow us to deliver a unique tasting room experience. The result: a masterfully crafted product where engineering precision and process meets art and creative expression.

Red

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Volpe Sangiovese 2017

Red

12.00%

Volpe (the “Fox”) is lovingly blended from estate Sangiovese and Cabernet Franc. With beautiful garnet color, this wine holds a pronounced palate of truffle, leather and berry on the nose with cherry, coffee, toast, caramel, and red currant spice notes. Bottle $28.00

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Piemontese Nebbiolo 2017

Red

12.00%

A forward fruit blend with deep ruby color gives this Virginian Piedmont great structure. Hosting a bevy of black cherry, red currant, dark red fruit, and spice, the Nebbiolo is one of the finest reds among our vines. Bottle $30.00

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La Trovatella Merlot 2017

Red

Casting deep garnet color, opulent mouth feel and smooth finish, our Merlot pairs perfectly with a steak or cigar. Bottle $30.00

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Alouette Cabernet Franc 2017

Red

12.00%

100% Cabernet Franc holds a lavish mouth-filling feel greeting your palate with mocha, cheery, toast, and light espresso, pairing well with chocolate and decadent desserts. Bottle $30.00

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Signor Sangiovese Reserve 2016

Red

13.00%

Classic to its roots, the palate holds tradition with cherry, berry, and light mocha tones. Perfect with light game of roasted chicken, veal or lamb, this wine provides a round medium to full body. Bottle $45.00

White

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Barrel Fermented Viognier (Reserve) 2020

Viognier

12.5

100% Viognier that has been fermented in new French oak barrels and with the lees stirred twice a day to give a creamier mouthfeel. Notes of vanilla, mango, and grapefruit with bright acidity. Only 50 cases produced of this wine!

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Pinot Gris Estate 2020

White

12.5%

Three exquisite batches blended together from our estate grown grapes, hosting a hint of sweetness, with light citrus notes of key lime in a pale straw hue. Bottle $32.00

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Seyval Blanc 2020

White

12.50%

Cultivated in stainless steel, the Seyval draws on black Himalayan rock salt giving a nice minerality to the palate. The finishing layers of tropical fruits include lychee and kumquat; making this a perfect summer sipper. Bottle $30.00

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Gatto Bianco 2020

White

12.50%

The same great cat you’ve always loved, this wine bodes well for those who truly love the fruit forward, ripe stone fruits doubled down by the sweetness of melon. This feline definitely likes to be paired with spicy cuisine, visiting cousins like “crying tiger” noodles, and flavorful Pad Thai. Bottle $31.00

Rose

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Triality Rosé 2020

Rose

12.50%

This grape juice is for the adults! Billowing an earthy ripe strawberry and watermelon rind nose, this grown up Jolly Rancher is born from Cabernet Sauvignon grapes, with musk and fleshy undertones. Bottle $32.00

Sparkling

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Experimental

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Porque No Los Dos 2021

Seyval Blanc

12%

What is that?!? Is it a beer? Is it a wine? Porque No Los Dos (Why not both)? The Three Fox Family is happy to announce the release of this hybrid, blurring the lines between beer and wine in a fun and unique experience. "Porque" is a Dry Hopped Sparkling Seyval Blanc with notes of mandarin oranges, gooseberry, and thyme that provides a wonderful earthy finish.

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Sparkling Chardonnay 2020

Chardonnay

12%

Blended and carbonated on site by our wine and beer craft-master, this is a light and refreshing Cava style sparkling. This is a tasting room only special at the moment as we as we experiment with different ratios of temperature and carbonation to draw out the nuances of flavor.

Red

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Volpe Sangiovese 2017

Red

12.00%

Volpe (the “Fox”) is lovingly blended from estate Sangiovese and Cabernet Franc. With beautiful garnet color, this wine holds a pronounced palate of truffle, leather and berry on the nose with cherry, coffee, toast, caramel, and red currant spice notes. Bottle $28.00

This is some text inside of a div block.
Piemontese Nebbiolo 2017

Red

12.00%

A forward fruit blend with deep ruby color gives this Virginian Piedmont great structure. Hosting a bevy of black cherry, red currant, dark red fruit, and spice, the Nebbiolo is one of the finest reds among our vines. Bottle $30.00

This is some text inside of a div block.
La Trovatella Merlot 2017

Red

Casting deep garnet color, opulent mouth feel and smooth finish, our Merlot pairs perfectly with a steak or cigar. Bottle $30.00

This is some text inside of a div block.
Alouette Cabernet Franc 2017

Red

12.00%

100% Cabernet Franc holds a lavish mouth-filling feel greeting your palate with mocha, cheery, toast, and light espresso, pairing well with chocolate and decadent desserts. Bottle $30.00

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Signor Sangiovese Reserve 2016

Red

13.00%

Classic to its roots, the palate holds tradition with cherry, berry, and light mocha tones. Perfect with light game of roasted chicken, veal or lamb, this wine provides a round medium to full body. Bottle $45.00

White

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Barrel Fermented Viognier (Reserve) 2020

Viognier

12.5

100% Viognier that has been fermented in new French oak barrels and with the lees stirred twice a day to give a creamier mouthfeel. Notes of vanilla, mango, and grapefruit with bright acidity. Only 50 cases produced of this wine!

This is some text inside of a div block.
Pinot Gris Estate 2020

White

12.5%

Three exquisite batches blended together from our estate grown grapes, hosting a hint of sweetness, with light citrus notes of key lime in a pale straw hue. Bottle $32.00

This is some text inside of a div block.
Seyval Blanc 2020

White

12.50%

Cultivated in stainless steel, the Seyval draws on black Himalayan rock salt giving a nice minerality to the palate. The finishing layers of tropical fruits include lychee and kumquat; making this a perfect summer sipper. Bottle $30.00

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La Boheme Viognier 2019

White

12.00%

Set in toasted oak to mature, this Viognier presents a warm bouquet of vanilla, apricot and honey with palate notes of pink citrus grapefruit and blood orange giving it a clean, dry finish. Bottle $29.00

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Gatto Bianco 2020

White

12.50%

The same great cat you’ve always loved, this wine bodes well for those who truly love the fruit forward, ripe stone fruits doubled down by the sweetness of melon. This feline definitely likes to be paired with spicy cuisine, visiting cousins like “crying tiger” noodles, and flavorful Pad Thai. Bottle $31.00

Rose

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Cano Pazzo Rosé 2019

Red

12.00%

A beautiful dry Rosé, produced from Sangiovese grapes. Cano Pazzo brings hints of dried roses and cherries on the nose, with spice and cherry on the palate. Perfect for a prosciutto and Parmesan pairing. Bottle $30.00

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Triality Rosé 2020

Rose

12.50%

This grape juice is for the adults! Billowing an earthy ripe strawberry and watermelon rind nose, this grown up Jolly Rancher is born from Cabernet Sauvignon grapes, with musk and fleshy undertones. Bottle $32.00

Sparkling

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Italian Sparkling

Throughout the season we offer various sparkling wines from Italy for your enjoyment. Crisp, light and so refreshing! Bottle $29.00

Experimental

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Porque No Los Dos 2021

Seyval Blanc

12%

What is that?!? Is it a beer? Is it a wine? Porque No Los Dos (Why not both)? The Three Fox Family is happy to announce the release of this hybrid, blurring the lines between beer and wine in a fun and unique experience. "Porque" is a Dry Hopped Sparkling Seyval Blanc with notes of mandarin oranges, gooseberry, and thyme that provides a wonderful earthy finish.

This is some text inside of a div block.
Sparkling Chardonnay 2020

Chardonnay

12%

Blended and carbonated on site by our wine and beer craft-master, this is a light and refreshing Cava style sparkling. This is a tasting room only special at the moment as we as we experiment with different ratios of temperature and carbonation to draw out the nuances of flavor.

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